So far in August, we have cherry, heirloom & hybrid tomatoes, basil,
potatoes, cucumbers, peppers,
melons, winter squash, garlic, microgreens, sunflowers, cut flowers,
butternut squash & various winter squashes. We just got another
three inches of rain in four days and we are looking forward to drier,
cooler weather.
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| Squash curing in the barn |
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| Butternut squash |
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| Jade's new friend |
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| My nephew Jake loves giant blueberry dessert |
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| My niece Taylor hunting for treasure in the creek |
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| Tomatoes for market |
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| Delicata squash for market |
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| A few bouquets for market |
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| A loaded Subaru heading to the West Asheville Farmers Market |
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| Crazy moth keeping us company in the barn |
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| Goodnight farm. |
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| photo courtesy of Matthew McCully |
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| Pumpkins!! |
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| Squash curing in the barn |
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| Mixed cherries for the market |
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| Variety is the spice of life. Green Zebra, Black Prince, Pink Beauty and Big Beef tomatoes. |
